Skip to content
  • About Me
  • Casa SaltShaker (restaurant)
  • My Articles
  • My Books
  • Instagram
  • Substack

SaltShaker

Casting a little flavor (and a few aspersions) on the world of food, drink, and life

Category: Restaurants

Restaurant reviews – the opinions expressed are solely my own. Often, though it will appear that they’re based on a single visit, they’re based on more than one. And I’m willing to hear from folks who disagree – I do know that restaurants, including my own, have their off days.

A Pint and a Burger

“You can’t be a real country unless you have a beer and an airline. It helps if you have some kind of football team, or some nuclear weapons, but at the very least you need a beer. – Frank Zappa So, let’s see, Argentina has an airline, of sorts. It has quite a few football… Read More A Pint and a Burger

2011.Jun.05 Sunday2023.Aug.17 Thursday Dan Perlman3 Comments

Wine Before Food

“Wine is the most civilized thing in the world.” – Ernest Hemingway, author Wine bars are not popular here in Argentina – the idea of standing around with a glass of wine in hand rather than sitting at a table with a bottle or glass of the same and a spread of food on the… Read More Wine Before Food

2011.Jun.02 Thursday2015.Jul.07 Tuesday Dan Perlman2 Comments

Hip or Hype?

“I am not in this world to live up to other people’s expectations, nor do I feel that the world must live up to mine.” – Fritz Perls, psychoanalyst I spent the last few days (well, bits of them) debating internally over whether to post this review. My oft-time dining companion and I were treated… Read More Hip or Hype?

2011.Jun.01 Wednesday2017.Apr.10 Monday Dan Perlman10 Comments

No Ridicule, Perhaps Meaningless

“Dada is the groundwork to abstract art and sound poetry, a starting point for performance art, a prelude to postmodernism, an influence on pop art, a celebration of antiart to be later embraced for anarcho-political uses in the 1960s and the movement that lay the foundation for Surrealism.” – Marc Lowenthal, translator’s introduction to Francis… Read More No Ridicule, Perhaps Meaningless

2011.May.29 Sunday2013.Oct.14 Monday Dan Perlman2 Comments

A Night to Forget

“By not caring too much about what people think, I’m able to think for myself and propagate ideas which are very often unpopular. And I succeed.” – Albert Ellis, Psychologist Let the hate mail begin. Let’s just get it over with. The Office, Arévalo 3031, Las Cañitas, was insufferable. Right there. I just pissed off… Read More A Night to Forget

2011.May.26 Thursday2016.Dec.29 Thursday Dan Perlman13 Comments

In a Land of Meat, a Prince of Fish

“In regione caecorum rex est luscus. In the land of the blind, the one-eyed man is king.” – Desiderius Erasmus, author, philosopher, scholar Once upon a time when I first vacationed in Buenos Aires – before deciding to move here, and life was oh so inexpensive and I had a salary in dollars, I met… Read More In a Land of Meat, a Prince of Fish

2011.May.25 Wednesday2016.Dec.26 Monday Dan Perlman5 Comments

ASEAN Slam

“The art of dining well is no slight art, the pleasure no slight pleasure.” – Michel Eyquem de Montaigne, French essayist A Grand Slam, that is. Over the net, through the hoop, home run, or, as they say here… Gooooooooooooooooooooooooooool! Let me just say, upfront, Sunae, you rock. Yes, our closed door adventure this week… Read More ASEAN Slam

2011.May.21 Saturday2016.Dec.26 Monday Dan Perlman5 Comments

Like a Comfortable Old Shoe

“The French wooden shoe or clog (sabot) was, in the 18th and 19th century, associated with the lower classes. During this period, the years of the Industrial Revolution, the word sabotage gained currency. Allegedly derived from sabot, sabotage described the actions of disgruntled workers who willfully damaged workplace machinery by throwing their sabots into the… Read More Like a Comfortable Old Shoe

2011.May.19 Thursday2013.Oct.27 Sunday Dan Perlman4 Comments

Posts navigation

Older posts
Newer posts

Check These Out...

  • Argentina Geography Lesson
  • Cooking – Bread & Soup Project
  • Cooking – Ingredients 101
  • Cooking – Pasta Pasta!
  • Cooking – The L Word (Locro recipes)
  • Press & Testimonials
  • Street Walker (Walking tours)
  • The Roving Ravenous Horde
  • Underground Dining Scene

Best Of Buenos Aires

  • Argentine – Empanadas
  • Argentine – Favorite Dishes
  • Argentine – Steakhouses / Parrillas
  • Asian – Ramen
  • Asian – Restaurants
  • Asian – Sushi
  • Cafés of Recoleta
  • Casual – Burgers
  • Casual – Fried Chicken
  • Casual – Gelato/Ice Cream
  • Casual – Pizzerias
  • Casual – Shawarma
  • Craft beer, wine, and cocktail bars
  • FAVORITE RESTAURANTS (by cuisine)
  • Italian Restaurants
  • Jewish Restaurants (kosher and non)
  • Latin American Restaurants (other than Argentine)
  • Seafood

Travel Dining

  • Brazil Dining
  • New York City Dining
  • Peru Dining
  • Uruguay Dining
  • World Travels Dining

Search:

Subscribe to new Substack

I have moved my scribbling over to Substack. You can subscribe directly here. It's free!

Or, if you want to check it out first - though it's the same kind of stuff I've been writing here on SaltShaker for nearly 20 years, Click here.

Archives

Categories

Copyright

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial- NoDerivs 2.5 License.

Administration

  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org
Proudly powered by WordPress | Theme: Cerauno by Automattic.