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Casting a little flavor (and a few aspersions) on the world of food, drink, and life

Category: Casa SaltShaker

Dinner reviews from our Casa SaltShaker evenings

Argentine Modern

“[Cooking] is spontaneous. It’s what hits you at the moment, not the result of years of carefully crafting details. It doesn’t follow a strict formula, though you might notice similarities and consistencies of style. All the rules are open to reinterpretation. – paraphrase from Chip Camden, software developer Buenos Aires – With strains of the… Read More Argentine Modern

2007.Aug.20 Monday2017.May.05 Friday Dan Perlman4 Comments

Sorry, No Rijsttafel Here…

“The task of keeping food vibrant and interesting, particularly food that belongs to a long tradition, is the challenge of any cook, professional or amateur. For those who have a repertoire of their own, the repetitive aspect of cooking and the demands of our relentless need to eat can easily turn cooking into a dull… Read More Sorry, No Rijsttafel Here…

2007.Aug.19 Sunday2016.May.21 Saturday Dan Perlman1 Comment

Queen for a Day

“Sure ‘Queen’ was vulgar and sleazy and filled with bathos and bad taste,” wrote producer Howard Blake in an article for Fact magazine. “That was why it was so successful. It was exactly what the general public wanted….We got what we were after. Five thousand Queens got what they were after. And the TV audience… Read More Queen for a Day

2007.Aug.14 Tuesday2021.Jan.06 Wednesday Dan Perlman2 Comments

Storming the Bastille

“On July 14, 1789, an outraged group of Parisians stormed the Bastille, a fortress and prison in France where prisoners of influence were held, in hopes of capturing ammunition…. For the peasant class, the Bastille stood as a symbol of the hypocrisy and corruption of the aristocratic government – controlled mostly by nobility and clergy.… Read More Storming the Bastille

2007.Jul.15 Sunday2023.Jan.29 Sunday Dan Perlman3 Comments

Wine Pairing

 You know from past experiences that whenever you have been driven to the wall, or thought you were, you have extricated yourself in a way which you never would have dreamed possible had you not been put to the test. The trouble is that in your everyday life you don’t go deep enough to tap… Read More Wine Pairing

2007.Jul.11 Wednesday2008.Nov.05 Wednesday Dan PerlmanLeave a comment

Fiesta Duo

 It’s interesting how this whole thread revolves around fusion with Asian elements only. In Spain we have perhaps the earliest pioneer of fusion cuisine in Europe, Abraham Garcí­a of Viridiana (he’s been doing it for more than 20 years, much earlier than the actual appearance of the word ‘fusion’ to define the movement). Perhaps because… Read More Fiesta Duo

2007.Jul.09 Monday2021.Jul.13 Tuesday Dan PerlmanLeave a comment

Crossing Malta

“…who, in the cause of freedom and justice and decency throughout the world, (had) rendered valorous service far and beyond the call of duty… When Malta stood alone but unafraid in the centre of the Sea, a tiny bright flame in the darkness… a beacon of hope for the clearer days which have come. Malta’s… Read More Crossing Malta

2007.Jul.04 Wednesday2014.Oct.20 Monday Dan Perlman3 Comments

Winter Solstice

“Smoke, night, the dark lunar fortnight, and the six months of southern solstice of the sun; departing by these paths, the righteous person attains lunar light and reincarnates.” – the Bhagavad Gita Buenos Aires – What does one do to celebrate the Winter Solstice? In doing a bit of net surfing, I came across numerous… Read More Winter Solstice

2007.Jun.28 Thursday2015.Oct.16 Friday Dan Perlman5 Comments

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