2006.Mar.02 Thursday
Buenos Aires – Salsa Llajwa is sometimes known as the Bolivian National Hot Sauce. I first encountered it at a restaurant in Palermo, and it was so delicious that I’d asked the manager of the restaurant what was in it. He described it as containing the Peruvian herb huacatay and the Bolivian herb quirquiña, blended [...]
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2006.Mar.02 Thursday
Liniers – We’re still getting ready for the upcoming fiesta, Henry’s niece’s 15th birthday. It’s starting to involve lots of things with glitter and shiny blue and silver stuff, and not that I don’t like that sort of thing, occasionally I see the need to rein it in a little – Henry had covered the [...]
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