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Casting a little flavor (and a few aspersions) on the world of food, drink, and life

Day: March 2, 2006

Llajwa – Weekend Herb Blogging

Buenos Aires – Salsa Llajwa is sometimes known as the Bolivian National Hot Sauce. I first encountered it at a restaurant in Palermo, and it was so delicious that I’d asked the manager of the restaurant what was in it. He described it as containing the Peruvian herb huacatay and the Bolivian herb quirquiña, blended… Read More Llajwa – Weekend Herb Blogging

2006.Mar.02 Thursday2025.Oct.16 Thursday Dan Perlman42 Comments

Zona Boliviana

Liniers – We’re still getting ready for the upcoming fiesta, Henry’s niece’s 15th birthday. It’s starting to involve lots of things with glitter and shiny blue and silver stuff, and not that I don’t like that sort of thing, occasionally I see the need to rein it in a little – Henry had covered the… Read More Zona Boliviana

2006.Mar.02 Thursday2013.Aug.27 Tuesday Dan Perlman5 Comments

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