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Casting a little flavor (and a few aspersions) on the world of food, drink, and life

Month: January 2024

Bite Marks #107

So, first off, a fairly big announcement about this blog, it’s content, and something new. For those of you who aren’t connected with me or follow me elsewhere, and haven’t seen it, here’s a link to the details – Don’t Fry For Me Argentina (also the name of one of my published books). The nutshell,… Read More Bite Marks #107

2024.Jan.20 Saturday2024.May.22 Wednesday Dan PerlmanLeave a comment

Diving into December

Before I get to a year in review post of any sort – which I may or may not – a look back at some of my (and some guests’) favorite dishes of last month. I had several “Instagram inspirations” this month, looking over different dishes I’ve seen online and though that the ideas were… Read More Diving into December

2024.Jan.03 Wednesday Dan PerlmanLeave a comment

Check These Out...

  • Argentina Geography Lesson
  • Cooking – Bread & Soup Project
  • Cooking – Ingredients 101
  • Cooking – Pasta Pasta!
  • Cooking – The L Word (Locro recipes)
  • Press & Testimonials
  • Street Walker (Walking tours)
  • The Roving Ravenous Horde
  • Underground Dining Scene

Best Of Buenos Aires

  • Argentine – Empanadas
  • Argentine – Favorite Dishes
  • Argentine – Steakhouses / Parrillas
  • Asian – Ramen
  • Asian – Restaurants
  • Asian – Sushi
  • Cafés of Recoleta
  • Casual – Burgers
  • Casual – Fried Chicken
  • Casual – Gelato/Ice Cream
  • Casual – Pizzerias
  • Casual – Shawarma
  • Craft beer, wine, and cocktail bars
  • FAVORITE RESTAURANTS (by cuisine)
  • Italian Restaurants
  • Jewish Restaurants (kosher and non)
  • Latin American Restaurants (other than Argentine)
  • Seafood

Travel Dining

  • Brazil Dining
  • New York City Dining
  • Peru Dining
  • Uruguay Dining
  • World Travels Dining

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