A CARTOON in The New Yorker many years ago depicted a disgruntled little girl confronted with a mysterious substance on her dinner plate. Though assured by her mother that it was broccoli, she remained unconvinced. ”I say it’s spinach,” she insisted, ”and I say the hell with it.”
- Marian Burros, NY Times, 12/22/82
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"...of those people claiming to have an allergy or intolerance, only 2 per cent actually did. That means millions of people wrongly think they have a food allergy. Their condition is not an allergy itself, but the belief that they have an allergy. Of course, some people use food intolerance as a socially acceptable way to say they just don’t like something. It’s posh-sounding pickiness." - Max Pemberton, Food Intolerance: The New Epidemic?
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