Buenos Aires - The new Summer/Autumn 2007 issue of Time Out Buenos Aires has hit the racks. I have a feature article on vegetarian dining, along with a dozen and a half new restaurant reviews in this edition.
Casa SaltShaker also got nice writeups in both the review section and as part of a feature [...]
The world is a tragedy to those who feel, but a comedy to those who think.
- Horace Walpole
Click here for information
about dining with us.
Also from Amazon.com
and Barnes & Noble
In Buenos Aires, available direct from Casa SaltShaker
"...it’s more a “homemade means you don’t have enough money for store-bought” thing, which seems to be a leftover credo for many of us forced to eat, say, a liverwurst sandwich made on mom’s homemade rye when our classmates were unwrapping a PB & J on Wonder Bread. Some of us, refugees from the convenience-in-a-can 1950s, learned early that store-bought was cool, and homemade was… well, HOMEMADE. Some of us, unfortunately, have never forgotten that lesson." - Baker's Banter
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