Puno, Peru – Our first day in Puno dawned bright and early… given how early we’d hit the sack, it was about 6:30 a.m. when we both gave up on trying to sleep. Plus we were both feeling the effects of the altitude, so we headed downstairs to the breakfast room and knocked back a [...]
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"...of those people claiming to have an allergy or intolerance, only 2 per cent actually did. That means millions of people wrongly think they have a food allergy. Their condition is not an allergy itself, but the belief that they have an allergy. Of course, some people use food intolerance as a socially acceptable way to say they just don’t like something. It’s posh-sounding pickiness." - Max Pemberton, Food Intolerance: The New Epidemic?
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