Comments on: The Bread & Soup Project #55 – Equatorial Guinea https://www.saltshaker.net/20240228/the-bread-soup-project-55-equatorial-guinea Casting a little flavor (and a few aspersions) on the world of food, drink, and life Fri, 17 Oct 2025 19:46:14 +0000 hourly 1 https://wordpress.org/?v=7.1 By: Shabbos meals | Conservadox https://www.saltshaker.net/20240228/the-bread-soup-project-55-equatorial-guinea#comment-281003 Fri, 17 Oct 2025 19:46:14 +0000 https://www.saltshaker.net/?p=37637#comment-281003 […] platano (banana fritters, though without the powdered sugar), and coconut pissoj (in the middle of this website). I also made eggplant with peanut sauce more or less based on this recipe (though with no […]

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By: Dan Perlman https://www.saltshaker.net/20240228/the-bread-soup-project-55-equatorial-guinea#comment-274593 Sat, 14 Sep 2024 15:06:38 +0000 https://www.saltshaker.net/?p=37637#comment-274593 In reply to James Blake Collins.

Well, thank you very much!

Hope you’ll subscribe over on the Substack feed where I’ll be posting from now on.

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By: James Blake Collins https://www.saltshaker.net/20240228/the-bread-soup-project-55-equatorial-guinea#comment-274578 Fri, 13 Sep 2024 20:25:12 +0000 https://www.saltshaker.net/?p=37637#comment-274578 i love you dan

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By: Dan Perlman https://www.saltshaker.net/20240228/the-bread-soup-project-55-equatorial-guinea#comment-273006 Thu, 29 Feb 2024 13:55:02 +0000 https://www.saltshaker.net/?p=37637#comment-273006 In reply to Jenn.

Thanks!

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By: Dan Perlman https://www.saltshaker.net/20240228/the-bread-soup-project-55-equatorial-guinea#comment-273005 Thu, 29 Feb 2024 13:54:53 +0000 https://www.saltshaker.net/?p=37637#comment-273005 In reply to Jennifer rose.

Thanks!

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By: Jennifer rose https://www.saltshaker.net/20240228/the-bread-soup-project-55-equatorial-guinea#comment-272997 Wed, 28 Feb 2024 18:58:54 +0000 https://www.saltshaker.net/?p=37637#comment-272997 Your bread and soup;project is always fascinating.

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