https://www.saltshaker.net/20221024/chop-suey-27 Casting a little flavor (and a few aspersions) on the world of food, drink, and life Tue, 23 Apr 2024 12:55:44 +0000 hourly 1 https://wordpress.org/?v=7.1 https://www.saltshaker.net/20221024/chop-suey-27#comment-273280 Tue, 23 Apr 2024 12:55:44 +0000 https://www.saltshaker.net/?p=35617#comment-273280 […] in touch as she’s worked on various projects, including the hotpot spot I reviewed last year, Ma La Tang. Long ago, she had opened this place (which, according to its Chinese name is “Sister […]

]]> https://www.saltshaker.net/20221024/chop-suey-27#comment-271171 Mon, 24 Oct 2022 13:12:05 +0000 https://www.saltshaker.net/?p=35617#comment-271171 […] Still feeling slightly peckish, I talked Steven into trying China Work Express, Mendoza 1663, just down the street. It’s basically a steam line setup, but with everything preset in little dishes, almost like dim sum, and you can just go up and pick your own dishes. Depending on which section of the display, they’re either 45, 65, or 85 pesos per dish. [Closed, replaced by POP] […]

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