Comments on: From Our Qasa to Yours https://www.saltshaker.net/20200824/from-our-qasa-to-yours Casting a little flavor (and a few aspersions) on the world of food, drink, and life Tue, 25 Aug 2020 15:53:03 +0000 hourly 1 https://wordpress.org/?v=7.1 By: dan https://www.saltshaker.net/20200824/from-our-qasa-to-yours#comment-266866 Tue, 25 Aug 2020 15:53:03 +0000 https://www.saltshaker.net/?p=30921#comment-266866 In reply to Ken Sternberg.

We’re never going to completely eliminate the risk, at least not in the foreseeable future, at some point, it’s just a matter of getting on with life and deciding what’s a personal level of acceptable risk. Nice to see you’re still around and reading us!

]]> By: Ken Sternberg https://www.saltshaker.net/20200824/from-our-qasa-to-yours#comment-266860 Mon, 24 Aug 2020 15:32:06 +0000 https://www.saltshaker.net/?p=30921#comment-266860 So glad to see that you both are managing so well in what seems like such an insane situation.

In the warmer weather, you could definitely accommodate a few guests in the back, though it’d be difficult to eliminate the risk.

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