By: Chop Suey #24 – SaltShaker

Chop Suey #24 – SaltShaker — Mon, 26 Aug 2024 14:45:05 +0000

[…] to give it the heat that I’d want. We’ve had better shabu shabu in the city, but Shabu Shabu 153 requires a trip out to Floresta – this place I can walk to from home; and Nihonbashi is more […]

By: Fancy Fish – SaltShaker

Fancy Fish – SaltShaker — Sun, 13 Jun 2021 20:18:58 +0000

[…] I’ve reviewed Inoue Bistró at its original location on “La Isla” here in Recoleta a couple of times in the past. During last year’s quarantine, they closed up shop there, and then resurfaced a couple of months later at Vicente Lopez 1825, still here in Recoleta, but in slightly more posh quarters. For the moment, as they don’t have space for sidewalk seating, they’re offering evening delivery/pickup sushi only. And, they’ve gone much more heavily in the sushi direction than before, where it was just one option among many. I did get a look at the space when picking up this order, and it’s at least four times the size of what they had before, beautifully designed, and I’m looking forward to when I can actually go there to eat. As always, their sushi is impeccably fresh, beautifully presented, delicious, and unlike many places, they actually offer a variety of fish. And no cream cheese in the sushi rolls, thank you very much! Accompanied by an order of mildly spicy sautéed snowpeas. […]

Comments on: What to Eat #2

By: Chop Suey #24 – SaltShaker

By: Fancy Fish – SaltShaker