You know, there’s a dictum that I’ve heard for years in the restaurant biz (some have attributed it to Danny Meyer, but I think it goes back further), that “Hospitality is treating someone like they’re in their own home, even when you wish they were.” Unfortunately, the bartenders at this place just seem to make it clear they really wish you were.

I do know what you mean though. One of the things that always amazes me in this industry is how many truly bizarre experiences one can have, either with a customer as a staff member, or vice versa, that would never be believable on screen.