https://www.saltshaker.net/20170302/ingredients-101-somen-y-noodles Casting a little flavor (and a few aspersions) on the world of food, drink, and life Sun, 15 Dec 2019 11:49:52 +0000 hourly 1 https://wordpress.org/?v=7.1 https://www.saltshaker.net/20170302/ingredients-101-somen-y-noodles#comment-265727 Sun, 15 Dec 2019 11:49:52 +0000 https://www.saltshaker.net/?p=20713#comment-265727 […] express version, in the salon they’re served over gleaming white noodles, what appear to be somen. I like the ones on the express line more, but the dish is still delish. (And, this reminds me, I […]

]]> https://www.saltshaker.net/20170302/ingredients-101-somen-y-noodles#comment-262062 Fri, 15 Feb 2019 12:14:19 +0000 https://www.saltshaker.net/?p=20713#comment-262062 […] version was somen, the very thin, pale white wheat noodles, topped with vegetables, a hard boiled egg, and a spicy […]

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