https://www.saltshaker.net/20160306/guadalajara-vi Casting a little flavor (and a few aspersions) on the world of food, drink, and life Wed, 11 Apr 2018 14:12:51 +0000 hourly 1 https://wordpress.org/?v=7.1 https://www.saltshaker.net/20160306/guadalajara-vi#comment-251244 Wed, 18 May 2016 13:16:02 +0000 https://www.saltshaker.net/?p=17734#comment-251244 […] fruit, that’s traditional in the Guadalajara area. We sampled it one day alongside tamales on our day trip to Tequila. It basically seemed like a pineapple upside down cake made with cornmeal. I spent a bit of time […]

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