Comments on: The Weeks of Food #3 https://www.saltshaker.net/20140911/weeks-of-food-3 Casting a little flavor (and a few aspersions) on the world of food, drink, and life Fri, 05 Apr 2019 13:14:27 +0000 hourly 1 https://wordpress.org/?v=7.1 By: Bite Marks #74 https://www.saltshaker.net/20140911/weeks-of-food-3#comment-262692 Fri, 05 Apr 2019 13:14:27 +0000 https://www.saltshaker.net/?p=12928#comment-262692 […] been five years since we ate at the restaurant at the Mio Hotel, Sivela, Quintana 465, Recoleta, when we popped in there for one of BA’s food week specials. We were […]

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By: Sunchoke and Sundry https://www.saltshaker.net/20140911/weeks-of-food-3#comment-261275 Sat, 29 Sep 2018 12:36:34 +0000 https://www.saltshaker.net/?p=12928#comment-261275 […] into it and give it a shot, rather than just whinging, and made it to six spots (here, here, and here), out of which, I concluded, I’d only return to one of. This year, I went back to ignoring […]

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By: Bite Marks #13 https://www.saltshaker.net/20140911/weeks-of-food-3#comment-260822 Wed, 15 Aug 2018 11:49:38 +0000 https://www.saltshaker.net/?p=12928#comment-260822 […] expensive. The Sipans, I’m not as enamored with, and they’re just as pricey. And Mullu, which I think is god-awful. Now, it seems the chef has broken away from his various partners and […]

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