Comments on: Bite Marks #1 https://www.saltshaker.net/20140814/bite-marks-1 Casting a little flavor (and a few aspersions) on the world of food, drink, and life Mon, 30 Sep 2024 13:58:15 +0000 hourly 1 https://wordpress.org/?v=7.1 By: dan https://www.saltshaker.net/20140814/bite-marks-1#comment-261855 Mon, 29 Oct 2018 12:46:54 +0000 https://www.saltshaker.net/?p=12647#comment-261855

One of many, many revisits to NOLA, but the first time for Sunday brunch. Excellent chicken and waffles, and as always, great gumbo. The fried mushrooms were little shining stars. Oddly, the red beans and rice, which I’ve had numerous times, were not their usual packed with flavor bowl – someone forgot to add the salt, and maybe some other seasoning…. The fried chicken sandwich, topped with crispy bacon and a sunnyside up egg was a huge, crispy breast, just barely cooked through, still faintly pink in the middle… and absolutely delicious! I’m chalking up the red beans and rice to a one-off mistake.

]]> By: Pass the Fried Chicken https://www.saltshaker.net/20140814/bite-marks-1#comment-261448 Thu, 18 Oct 2018 14:09:10 +0000 https://www.saltshaker.net/?p=12647#comment-261448 […] You’ve been waiting for it. Ever since NOLA opened up a few years ago, fried chicken has become the underground movement. More and more, places […]

]]> By: Bite Marks #31 https://www.saltshaker.net/20140814/bite-marks-1#comment-261277 Sat, 29 Sep 2018 12:37:38 +0000 https://www.saltshaker.net/?p=12647#comment-261277 […] in an Uber, coming back from a night out with friends. As we came across Gorriti, we were passing NOLA (from, wow, back at Bite Marks #1) which was it’s usual hopping self with a zillion folk […]

]]> By: The Final 3 https://www.saltshaker.net/20140814/bite-marks-1#comment-260816 Wed, 15 Aug 2018 11:47:48 +0000 https://www.saltshaker.net/?p=12647#comment-260816 […] and his photographer, who now will be joining us this week. [Liza closed this in 2014 to open NOLA Gastro Pub, a fried chicken and beer […]

]]> By: The Sentinel of Villa Crespo https://www.saltshaker.net/20140814/bite-marks-1#comment-241551 Thu, 23 Jul 2015 18:52:55 +0000 https://www.saltshaker.net/?p=12647#comment-241551 […] Here, in what in some ways comes down to a simple sandwich shop, Pablo has lit up like a Chanukah bush and there’s a whole element of passion, soul, and fire that shows. It feels like he’s found his niche. It’s much like Liza from NOLA, who has found her passion, her forte, serving up amazing fried chicken and craft beer. […]

]]> By: Bite Marks #5 https://www.saltshaker.net/20140814/bite-marks-1#comment-233331 Mon, 13 Oct 2014 14:05:17 +0000 https://www.saltshaker.net/?p=12647#comment-233331 […] couple of months back, when I was munching away happily on some fried chicken at the new NOLA Gastro Pub (and I’ve been back once and checked out the fried chicken sandwich, which rocks!), Liza was […]

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