Comments on: 92 bus, Stops 4 & 5 https://www.saltshaker.net/20130212/92-bus-stops-4-5 Casting a little flavor (and a few aspersions) on the world of food, drink, and life Wed, 15 Aug 2018 11:49:07 +0000 hourly 1 https://wordpress.org/?v=7.1 By: 92 Bus, Stops 28 – 31 https://www.saltshaker.net/20130212/92-bus-stops-4-5#comment-260820 Wed, 15 Aug 2018 11:49:07 +0000 https://www.saltshaker.net/?p=9199#comment-260820 […] was fresh buffalo mozzarella, but it wasn’t – it reminded me of the same kind used at Sol de Díaz, back at the beginning of this trek. I should ask, as it’s a type of mozzarella I really want […]

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By: 92 bus, stops 6 & 7 https://www.saltshaker.net/20130212/92-bus-stops-4-5#comment-217353 Fri, 22 Feb 2013 13:24:00 +0000 https://www.saltshaker.net/?p=9199#comment-217353 […] I was, left on the corner of Santa Fé and Coronel Díaz, where I’d left off on my last pizza series post. Across the street, two cafes, while both offer pizza on their menus, it isn’t their raison […]

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By: dan https://www.saltshaker.net/20130212/92-bus-stops-4-5#comment-217214 Wed, 13 Feb 2013 21:55:41 +0000 https://www.saltshaker.net/?p=9199#comment-217214 In reply to Karin Ross.

Pizza Hut made a vague attempt to open here but no one liked it – not surprising, it’s such a non-Argentine style of pizza, and honestly, not a favorite even in the US – I’ve heard a rumor that they’re going to try again, Wendy’s and KFC just opened up in one of the shopping malls, they’d tried before as well. No other US based pizza groups here that I know of. There’s one Italian based one called Piola, that I’ve reviewed in the past – it’s okay, but not great. There is some really good pizza here, just on this little bus route journey I haven’t hit it yet (well, that’s not true – teaser alert – coming up in the next post some fantastic pizza). In terms of chatting with them – yeah, sometimes, and I might have even asked about the cheese at Sol de Díaz had I not by that point been running late to get to a meeting.

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By: Karin Ross https://www.saltshaker.net/20130212/92-bus-stops-4-5#comment-217213 Wed, 13 Feb 2013 21:06:04 +0000 https://www.saltshaker.net/?p=9199#comment-217213 I enjoy your pizza review series, wondering what you’ll find/review next! I wish we knew what the cheese (or cheese like substitute) was on the Sol de Diaz pizza. Have you ever tried to speak chef-to-chef for more info? Are there any American pizza chains in BA? I recall seeing Pizza Hut in France and a relatively American style pizza restaurant in Bergen Norway (on a very rainy day when hunger took over the potential hunt for classic Scandinavian cuisine). Just returned from 2 weeks im Chicago and had Lou Malnati’s Pizza twice! (Also enjoyed 5 nights at your sister’s house).

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