Comments on: Ringing in the New Year https://www.saltshaker.net/20130107/ringing-in-the-new-year Casting a little flavor (and a few aspersions) on the world of food, drink, and life Fri, 07 Aug 2026 19:21:38 +0000 hourly 1 https://wordpress.org/?v=7.1 By: Starting the New Year in Private https://www.saltshaker.net/20130107/ringing-in-the-new-year#comment-241179 Sun, 12 Jul 2015 12:26:25 +0000 https://www.saltshaker.net/?p=9075#comment-241179 […] none of which affected our menu planning. We started the evening off with the eggplant tonnato from New Year’s and continued with the red pepper soup from […]

]]> By: Starting off the New Year https://www.saltshaker.net/20130107/ringing-in-the-new-year#comment-223628 Tue, 07 Jan 2014 13:41:32 +0000 https://www.saltshaker.net/?p=9075#comment-223628 […] Year’s Eve menu: Eggplant Tonnato, a fave for holidays; almost the same soup as during Christmas week; followed by our roasted garlic […]

]]> By: mo https://www.saltshaker.net/20130107/ringing-in-the-new-year#comment-216245 Wed, 09 Jan 2013 16:39:19 +0000 https://www.saltshaker.net/?p=9075#comment-216245 Photos look lovely and delicious. Thanks. — k

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