Comments on: House of the Cross https://www.saltshaker.net/20120809/house-of-the-cross Casting a little flavor (and a few aspersions) on the world of food, drink, and life Sat, 11 Jun 2022 15:53:39 +0000 hourly 1 https://wordpress.org/?v=7.1 By: Aldo. The Juggernaut. https://www.saltshaker.net/20120809/house-of-the-cross#comment-260599 Tue, 17 Jul 2018 14:07:32 +0000 https://www.saltshaker.net/?p=8437#comment-260599 […] home run by the Society of the Israelite Ladies. Aldo and partners are also behind Casa Cruz and the BeBop Club. The hotel itself has seen several opening dates come and go, the most recent […]

]]> By: Food Coma – Another Three https://www.saltshaker.net/20120809/house-of-the-cross#comment-224316 Thu, 27 Mar 2014 14:27:55 +0000 https://www.saltshaker.net/?p=8437#comment-224316 […] black olives – not a bad combination actually, reminding me of the dish he was doing at CasaCruz before selling the place last year, though honestly, that one was better. Wine 3: Salentein […]

]]> By: Fun with Ceviche https://www.saltshaker.net/20120809/house-of-the-cross#comment-213398 Tue, 21 Aug 2012 15:23:58 +0000 https://www.saltshaker.net/?p=8437#comment-213398 […] night. A flash of inspiration – probably influenced in part by that lovely octopus salad at CasaCruz a week or so ago. The elements – ceviche of bay scallops, prawns and clams in a mix of lemon […]

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