Comments on: Back in the Saddle https://www.saltshaker.net/20120518/back-in-the-saddle Casting a little flavor (and a few aspersions) on the world of food, drink, and life Tue, 27 Dec 2016 20:38:34 +0000 hourly 1 https://wordpress.org/?v=7.1 By: NYC Gems 5 https://www.saltshaker.net/20120518/back-in-the-saddle#comment-219112 Thu, 23 May 2013 15:37:47 +0000 https://www.saltshaker.net/?p=7798#comment-219112 […] day my cousin back on his feed so to speak and we met up at Mile End, 53 Bond Street, for deli sandwiches. This time around I thought I’d try something different […]

]]> By: NYC Gems 4 https://www.saltshaker.net/20120518/back-in-the-saddle#comment-219067 Sun, 19 May 2013 13:50:20 +0000 https://www.saltshaker.net/?p=7798#comment-219067 […] there we wandered into SD26 and shared a glass of sparkling Franciacorta with friend and former co-worker John. And from there, […]

]]> By: dan https://www.saltshaker.net/20120518/back-in-the-saddle#comment-212656 Sat, 26 May 2012 14:39:00 +0000 https://www.saltshaker.net/?p=7798#comment-212656 In reply to Nina Beall.

Nina,

I think you have the wrong Dan Perlman, though I know the one who you’re talking about who lives in Austin. I live in Buenos Aires….

]]> By: Nina Beall https://www.saltshaker.net/20120518/back-in-the-saddle#comment-212655 Sat, 26 May 2012 05:36:08 +0000 https://www.saltshaker.net/?p=7798#comment-212655 Well, Dan, these dishes look sort of tasty (some more so than others…) But can you DRAW them????
Carnagie Deli has the best pastrami sandwiches, and they are quite a bit bigger… You can save half in your hotel frig and microwave it the next day for the other half…
Check out the American Folk Museum by MOMA while you’re there! It’s often very interesting. Then get back to Austin, and finish some drawings for your drawing class!

🙂
Nina

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