Comments on: Faux Phở? We Don’t Think So. https://www.saltshaker.net/20110730/faux-ph%e1%bb%9f-we-dont-think-so Casting a little flavor (and a few aspersions) on the world of food, drink, and life Wed, 20 May 2015 16:31:46 +0000 hourly 1 https://wordpress.org/?v=7.1 By: Veganasian https://www.saltshaker.net/20110730/faux-ph%e1%bb%9f-we-dont-think-so#comment-211352 Thu, 25 Aug 2011 13:20:29 +0000 https://www.saltshaker.net/?p=6333#comment-211352 […] with a round of our various vegetarian Asian cooking classes – I left off on a write-up of our last Vietnamese class – as well as our non-vegetarian “Four Chinese Meals” series, which we last did at […]

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By: dan https://www.saltshaker.net/20110730/faux-ph%e1%bb%9f-we-dont-think-so#comment-211207 Sat, 30 Jul 2011 18:58:47 +0000 https://www.saltshaker.net/?p=6333#comment-211207 In reply to Andrea Schwartz.

I may, but it will definitely be in the cookbook that will come out this year!

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By: Andrea Schwartz https://www.saltshaker.net/20110730/faux-ph%e1%bb%9f-we-dont-think-so#comment-211205 Sat, 30 Jul 2011 15:30:50 +0000 https://www.saltshaker.net/?p=6333#comment-211205 I can’t believe you can find those ingredients in BAires! How things have changed.
Are you planning to post the Faux Pho recipe? I’ve been wanting to learn how to make that broth at home for a long time!

Keep it going!

Andrea
Boston, MA

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By: gautam https://www.saltshaker.net/20110730/faux-ph%e1%bb%9f-we-dont-think-so#comment-211203 Sat, 30 Jul 2011 14:20:06 +0000 https://www.saltshaker.net/?p=6333#comment-211203 Banana’s cooked in coconut milk! Oh good lors, ill have to try that.

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