Comments on: Just Not Bonding with my Bondi-pan https://www.saltshaker.net/20100402/just-not-bonding-with-my-bondi-pan Casting a little flavor (and a few aspersions) on the world of food, drink, and life Tue, 05 Apr 2016 20:13:22 +0000 hourly 1 https://wordpress.org/?v=7.1 By: Morcipán, Choripán’s Dark Twin | Sandwich Tribunal https://www.saltshaker.net/20100402/just-not-bonding-with-my-bondi-pan#comment-241302 Thu, 16 Jul 2015 15:06:14 +0000 https://www.saltshaker.net/?p=3873#comment-241302 […] penchant for sticking -pan on the end of anything to indicate sandwich–Choripán, Morcipán, Bondipan, Vaciopan, etc. I’ve had limited exposure to blood sausages but the ones I’ve had have […]

]]> By: dan https://www.saltshaker.net/20100402/just-not-bonding-with-my-bondi-pan#comment-196550 Tue, 06 Apr 2010 19:15:13 +0000 https://www.saltshaker.net/?p=3873#comment-196550 In reply to Julieta.

I haven’t, mostly because if I’m going to one of the Costaneras for a sandwich, part of what I want is the whole outdoor grill thing. Half the fun is just grabbing a sandwich and sitting somewhere along the canal or river and watching the world lazily flow by.

]]> By: Julieta https://www.saltshaker.net/20100402/just-not-bonding-with-my-bondi-pan#comment-196547 Tue, 06 Apr 2010 18:18:58 +0000 https://www.saltshaker.net/?p=3873#comment-196547 Dan, did you tried the sandwiches at La Alameda in Costanera Sur? It´s a small building near Las Nereidas fountain. The best vaci-pan and bondi-pan.
Cheers, J

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