Comments on: A Day of Purple https://www.saltshaker.net/20100329/a-day-of-purple Casting a little flavor (and a few aspersions) on the world of food, drink, and life Sun, 21 Jan 2018 21:10:26 +0000 hourly 1 https://wordpress.org/?v=7.1 By: Elizabeth https://www.saltshaker.net/20100329/a-day-of-purple#comment-196316 Thu, 01 Apr 2010 00:56:35 +0000 https://www.saltshaker.net/?p=3855#comment-196316 I’m from Canada, but have to admit, I’d never heard of Purple Day until reading this blog! Thanks for informing everyone about it. I love the idea of cooking by colour, making a monochromatic meal sensational in taste, texture and presentation. Your purple tartlet is a jewel.

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By: Michele https://www.saltshaker.net/20100329/a-day-of-purple#comment-196320 Tue, 30 Mar 2010 17:27:05 +0000 https://www.saltshaker.net/?p=3855#comment-196320 On behalf of all of us on the Global Purple Day Planning Committee, I just wanted to thank you for your wonderful Purple Day blog posting and the incredible Purple feast you made.

We would absolutely LOVE for this to become an annual event in Buenos Aires. We would also be happy to promote it via the http://www.purpleday.org website Events page. For next year, please be in touch and we can get an event posting up about your purple dinner event!

Thank you so much again and I hope to stay in touch.

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