https://www.saltshaker.net/20080616/out-there Casting a little flavor (and a few aspersions) on the world of food, drink, and life Tue, 07 Jul 2015 03:10:13 +0000 hourly 1 https://wordpress.org/?v=7.1 https://www.saltshaker.net/20080616/out-there#comment-210437 Wed, 06 Apr 2011 02:29:55 +0000 https://www.saltshaker.net/?p=908#comment-210437 […] oven and leaves a gooey, rich pie that’s complete decadence. More or less as I wrote about here, just substituting in the two dulces for the one that I did that time. Dusted with powdered sugar […]

]]> https://www.saltshaker.net/20080616/out-there#comment-178572 Sun, 15 Feb 2009 13:27:21 +0000 https://www.saltshaker.net/?p=908#comment-178572 […] refer you back to my chocolate rhubarb pudding tart that I made about 8 months ago for another dinner – I followed the same process except used raspberry jam in place of the stewed rhubarb – and, […]

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