https://www.saltshaker.net/20070516/back-to-school Casting a little flavor (and a few aspersions) on the world of food, drink, and life Fri, 31 Jul 2015 19:06:15 +0000 hourly 1 https://wordpress.org/?v=7.1 https://www.saltshaker.net/20070516/back-to-school#comment-165511 Fri, 29 Aug 2008 14:07:42 +0000 https://www.saltshaker.net/20070516/back-to-school#comment-165511 […] this idea, all of the sudden, and it gave me a chance to use one of those lingering ideas from the cocina de vanguardia class I took last […]

]]> https://www.saltshaker.net/20070516/back-to-school#comment-99671 Mon, 17 Mar 2008 12:48:02 +0000 https://www.saltshaker.net/20070516/back-to-school#comment-99671 […] I’ll take a course in basic cheesemaking” or, “I keep hearing about all this molecular gastronomy stuff, let me go find out what it’s really all about” or “you know, my mother […]

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