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	<title>Comments on: - Best of: Parrilla</title>
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	<link>http://www.saltshaker.net</link>
	<description>Casting a little flavor (and a few aspersions) on the world of food, drink, and life</description>
	<lastBuildDate>Mon, 13 Feb 2012 03:04:34 +0000</lastBuildDate>
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		<title>By: Eating Your Way Through Argentina &#124; TravelTips by inBedme</title>
		<link>http://www.saltshaker.net/restaurant-reviews/the-ultimate-parrillada/comment-page-1#comment-211994</link>
		<dc:creator>Eating Your Way Through Argentina &#124; TravelTips by inBedme</dc:creator>
		<pubDate>Fri, 06 Jan 2012 18:26:58 +0000</pubDate>
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		<description>[...] Where…La Choza, La Cabrera, Lalo (Helpful post on where to eat various cow cuts from http://www.saltshaker.net/restaurant-reviews/the-ultimate-parrillada) [...]</description>
		<content:encoded><![CDATA[<p>[...] Where…La Choza, La Cabrera, Lalo (Helpful post on where to eat various cow cuts from <a href="http://www.saltshaker.net/restaurant-reviews/the-ultimate-parrillada" rel="nofollow">http://www.saltshaker.net/restaurant-reviews/the-ultimate-parrillada</a>) [...]</p>
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		<title>By: Lalo, La-La-La-La Lalo&#8230;</title>
		<link>http://www.saltshaker.net/restaurant-reviews/the-ultimate-parrillada/comment-page-1#comment-199642</link>
		<dc:creator>Lalo, La-La-La-La Lalo&#8230;</dc:creator>
		<pubDate>Fri, 09 Jul 2010 13:11:09 +0000</pubDate>
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		<description>[...] the most amazing bife de lomo, while another outshines it with their ojo de bife. It&#8217;s why I put together a list a long time ago, that gets updated as I find better spots, of where to find the best of one cut or [...]</description>
		<content:encoded><![CDATA[<p>[...] the most amazing bife de lomo, while another outshines it with their ojo de bife. It&#8217;s why I put together a list a long time ago, that gets updated as I find better spots, of where to find the best of one cut or [...]</p>
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