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	<title>Comments on: When Buffaloes Fly</title>
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	<link>http://www.saltshaker.net/20090615/when-buffaloes-fly</link>
	<description>Casting a little flavor (and a few aspersions) on the world of food, drink, and life</description>
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		<title>By: dan</title>
		<link>http://www.saltshaker.net/20090615/when-buffaloes-fly/comment-page-1#comment-189148</link>
		<dc:creator>dan</dc:creator>
		<pubDate>Wed, 22 Jul 2009 12:09:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/?p=2333#comment-189148</guid>
		<description>At least when we went, Drink Gallery&#039;s wings, while good, weren&#039;t spicy at all, even with a request for more hot sauce - if they make hot ones, they certainly weren&#039;t serving them that night. As to a tour, we already did that (depending on the night, anywhere from 2-4 of us) and we went out and tasted these, that&#039;s how the reviews came about in the first place - so these were already a consensus of several people. I&#039;m familiar with Frank&#039;s Red Hot Sauce, and if they&#039;re shipping it in, great, it&#039;s a good sauce, but it&#039;s not an overly spicy one. I hope you don&#039;t mind, since you don&#039;t work for the bar, or even if you do, that I removed the repeated linkage to their website. I&#039;ll stick with the &quot;hottest&quot; wings being at Amaranta, even if they&#039;re not classic Buffalo-style - and obviously it&#039;s not a nighttime hangout place, it&#039;s a daytime lunch and early dinner spot. For the classics, hottest go to El Alamo, though I don&#039;t like the place, so I&#039;d have to agree with Jason that I&#039;d much rather be at Casa Bar, who, along with Hard Rock Cafe, come in a close third and fourth on heat.</description>
		<content:encoded><![CDATA[<p>At least when we went, Drink Gallery&#8217;s wings, while good, weren&#8217;t spicy at all, even with a request for more hot sauce &#8211; if they make hot ones, they certainly weren&#8217;t serving them that night. As to a tour, we already did that (depending on the night, anywhere from 2-4 of us) and we went out and tasted these, that&#8217;s how the reviews came about in the first place &#8211; so these were already a consensus of several people. I&#8217;m familiar with Frank&#8217;s Red Hot Sauce, and if they&#8217;re shipping it in, great, it&#8217;s a good sauce, but it&#8217;s not an overly spicy one. I hope you don&#8217;t mind, since you don&#8217;t work for the bar, or even if you do, that I removed the repeated linkage to their website. I&#8217;ll stick with the &#8220;hottest&#8221; wings being at Amaranta, even if they&#8217;re not classic Buffalo-style &#8211; and obviously it&#8217;s not a nighttime hangout place, it&#8217;s a daytime lunch and early dinner spot. For the classics, hottest go to El Alamo, though I don&#8217;t like the place, so I&#8217;d have to agree with Jason that I&#8217;d much rather be at Casa Bar, who, along with Hard Rock Cafe, come in a close third and fourth on heat.</p>
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		<title>By: Jason</title>
		<link>http://www.saltshaker.net/20090615/when-buffaloes-fly/comment-page-1#comment-189144</link>
		<dc:creator>Jason</dc:creator>
		<pubDate>Wed, 22 Jul 2009 04:11:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/?p=2333#comment-189144</guid>
		<description>Well Dan I do not work for the bar, though I often utilize the free WiFi access available as I happen to do quite frequently being I live close by.  They did tone down the spice for the Argentine pallet, but you can get them as spicey as you want.  They use a brand of hotsauce called Frank&#039;s Red Hot ( Google it ) that is shipped in.  They use to use a sause apply named &quot;Fuzzys Butt Burnin&#039; Hot Sauce which was brutal.  The Owner originally made his own sauce, but again too spicey and hot for the Argentine pallet.  

Granted it depends who is working in the kitchen that effects the finished product though they have a pretty consistency for a new place and a large and loyal following.  I recommend we put together a Wing team and to a tour.  As for your opinion of the other places I have tried them all and will cast my vote for Casa Bar.  You can find me here many nights with sticky fingers typing on my laptop and enjoying a beer.  As for the &quot;All of South America&quot; comment well Jeepers Crow I was just funn&#039;in.

BTW close second is The Drink Gallery.

Note: I am no food critic and live more by the saying, &quot;Opinions are like *@#  *%#s, everyone has one and they all stinks.&quot;  Ja Ja Ja

Cheers

PS  I am waiting for some place to serve up a great submarine sandwich.</description>
		<content:encoded><![CDATA[<p>Well Dan I do not work for the bar, though I often utilize the free WiFi access available as I happen to do quite frequently being I live close by.  They did tone down the spice for the Argentine pallet, but you can get them as spicey as you want.  They use a brand of hotsauce called Frank&#8217;s Red Hot ( Google it ) that is shipped in.  They use to use a sause apply named &#8220;Fuzzys Butt Burnin&#8217; Hot Sauce which was brutal.  The Owner originally made his own sauce, but again too spicey and hot for the Argentine pallet.  </p>
<p>Granted it depends who is working in the kitchen that effects the finished product though they have a pretty consistency for a new place and a large and loyal following.  I recommend we put together a Wing team and to a tour.  As for your opinion of the other places I have tried them all and will cast my vote for Casa Bar.  You can find me here many nights with sticky fingers typing on my laptop and enjoying a beer.  As for the &#8220;All of South America&#8221; comment well Jeepers Crow I was just funn&#8217;in.</p>
<p>BTW close second is The Drink Gallery.</p>
<p>Note: I am no food critic and live more by the saying, &#8220;Opinions are like *@#  *%#s, everyone has one and they all stinks.&#8221;  Ja Ja Ja</p>
<p>Cheers</p>
<p>PS  I am waiting for some place to serve up a great submarine sandwich.</p>
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		<title>By: dan</title>
		<link>http://www.saltshaker.net/20090615/when-buffaloes-fly/comment-page-1#comment-189101</link>
		<dc:creator>dan</dc:creator>
		<pubDate>Sat, 18 Jul 2009 20:50:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/?p=2333#comment-189101</guid>
		<description>Jason, I&#039;ll let your enthusiasm go, even though you&#039;re repeating what I already said in my &lt;a href=&quot;http://www.saltshaker.net/20090717/more-flying-buffalo&quot; target=&quot;_blank&quot; rel=&quot;nofollow&quot;&gt;followup to this post&lt;/a&gt; where I reviewed it separately, and, given that your IP links back to Casa Bar, I gather you work for the business in some capacity or another. I&#039;ll stand by my assessment in that post however - while it&#039;s certainly a more enjoyable atmosphere than El Alamo or Hard Rock (and that&#039;s just here within Buenos Aires, let alone &quot;all of South America&quot;), the wings weren&#039;t quite as good, nor as spicy as either of them, though quite close - and I do recommend it, because they&#039;re good and I did like the place. I do find your note about the &quot;any other hot sauce available&quot; interesting - I asked about hot sauce that was spicier and was told there was just more of the same sauce the wings were in, and for an extra charge (which the menu also states), so I passed on it. If your waitresses are supposed to have access to something spicier, and be able to simply bring it to the table, they need to be told that.</description>
		<content:encoded><![CDATA[<p>Jason, I&#8217;ll let your enthusiasm go, even though you&#8217;re repeating what I already said in my <a href="http://www.saltshaker.net/20090717/more-flying-buffalo" target="_blank" rel="nofollow">followup to this post</a> where I reviewed it separately, and, given that your IP links back to Casa Bar, I gather you work for the business in some capacity or another. I&#8217;ll stand by my assessment in that post however &#8211; while it&#8217;s certainly a more enjoyable atmosphere than El Alamo or Hard Rock (and that&#8217;s just here within Buenos Aires, let alone &#8220;all of South America&#8221;), the wings weren&#8217;t quite as good, nor as spicy as either of them, though quite close &#8211; and I do recommend it, because they&#8217;re good and I did like the place. I do find your note about the &#8220;any other hot sauce available&#8221; interesting &#8211; I asked about hot sauce that was spicier and was told there was just more of the same sauce the wings were in, and for an extra charge (which the menu also states), so I passed on it. If your waitresses are supposed to have access to something spicier, and be able to simply bring it to the table, they need to be told that.</p>
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	<item>
		<title>By: Jason</title>
		<link>http://www.saltshaker.net/20090615/when-buffaloes-fly/comment-page-1#comment-189099</link>
		<dc:creator>Jason</dc:creator>
		<pubDate>Sat, 18 Jul 2009 18:15:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/?p=2333#comment-189099</guid>
		<description>The absolute and undisputed best Buffalo style hot Wings in Buenos Aires are at the Casa Bar in Recoleta.  Made with world famous &quot; Frank&#039;s &quot; hot sauce.  These are the the real deal!  They offer real bleu cheese dressing and also will serve up Hidden Valley ranch dressing if you desire.

The Casa Bar is the Hot Wing King in not only Buenos Aires, but all of South America.  During Happy Hour you get a free pint with your order.  Do not take my word for it and I recommend you check this place out for yourself. If the wings are not hot enough for you &quot;Spicemeisters&quot; you will find bottles of Tobasco sauce and just about any other hot sauce available.  BTW - This place has the most killer liquor and beer selection as they so proudly boast.  Gringos flock to this place to chow down on the wings and watch American sports.

Great blog!

Cheers</description>
		<content:encoded><![CDATA[<p>The absolute and undisputed best Buffalo style hot Wings in Buenos Aires are at the Casa Bar in Recoleta.  Made with world famous &#8221; Frank&#8217;s &#8221; hot sauce.  These are the the real deal!  They offer real bleu cheese dressing and also will serve up Hidden Valley ranch dressing if you desire.</p>
<p>The Casa Bar is the Hot Wing King in not only Buenos Aires, but all of South America.  During Happy Hour you get a free pint with your order.  Do not take my word for it and I recommend you check this place out for yourself. If the wings are not hot enough for you &#8220;Spicemeisters&#8221; you will find bottles of Tobasco sauce and just about any other hot sauce available.  BTW &#8211; This place has the most killer liquor and beer selection as they so proudly boast.  Gringos flock to this place to chow down on the wings and watch American sports.</p>
<p>Great blog!</p>
<p>Cheers</p>
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	<item>
		<title>By: SaltShaker &#187; Blog Archive &#187; More Flying Buffalo</title>
		<link>http://www.saltshaker.net/20090615/when-buffaloes-fly/comment-page-1#comment-189077</link>
		<dc:creator>SaltShaker &#187; Blog Archive &#187; More Flying Buffalo</dc:creator>
		<pubDate>Fri, 17 Jul 2009 16:46:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/?p=2333#comment-189077</guid>
		<description>[...] one more hot wings entry, simply because I didn&#8217;t find out about it until recently, when a regular reader posted [...]</description>
		<content:encoded><![CDATA[<p>[...] one more hot wings entry, simply because I didn&#8217;t find out about it until recently, when a regular reader posted [...]</p>
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		<title>By: Every day in Buenos Aires! A gay American blogger starting a new life in Argentina — Every Day in BA!</title>
		<link>http://www.saltshaker.net/20090615/when-buffaloes-fly/comment-page-1#comment-188908</link>
		<dc:creator>Every day in Buenos Aires! A gay American blogger starting a new life in Argentina — Every Day in BA!</dc:creator>
		<pubDate>Sun, 12 Jul 2009 17:27:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/?p=2333#comment-188908</guid>
		<description>[...] we wanted to make was hot wings. I got a real craving for them after reading Dan Perlman&#8217;s roundup post about hot wings in Buenos Aires. (SaltShaker is a great BA blog, if you like food, and who doesn&#8217;t, and if you like blogs, in [...]</description>
		<content:encoded><![CDATA[<p>[...] we wanted to make was hot wings. I got a real craving for them after reading Dan Perlman&#8217;s roundup post about hot wings in Buenos Aires. (SaltShaker is a great BA blog, if you like food, and who doesn&#8217;t, and if you like blogs, in [...]</p>
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	<item>
		<title>By: Mexican Fiesta! Taco Party at Art Factory Hostel, San Telmo&#160;&#124;&#160;Art Factory Hostel in San Telmo, Buenos Aires</title>
		<link>http://www.saltshaker.net/20090615/when-buffaloes-fly/comment-page-1#comment-188844</link>
		<dc:creator>Mexican Fiesta! Taco Party at Art Factory Hostel, San Telmo&#160;&#124;&#160;Art Factory Hostel in San Telmo, Buenos Aires</dc:creator>
		<pubDate>Sun, 12 Jul 2009 02:55:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/?p=2333#comment-188844</guid>
		<description>[...] we wanted to make was hot wings. I got a real craving for them after reading Dan Perlman&#8217;s roundup post about hot wings in Buenos Aires. (SaltShaker is a great BA blog, if you like food, and who doesn&#8217;t, and if you like blogs, in [...]</description>
		<content:encoded><![CDATA[<p>[...] we wanted to make was hot wings. I got a real craving for them after reading Dan Perlman&#8217;s roundup post about hot wings in Buenos Aires. (SaltShaker is a great BA blog, if you like food, and who doesn&#8217;t, and if you like blogs, in [...]</p>
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	<item>
		<title>By: SaltShaker &#187; Blog Archive &#187; Steadfast a la parrilla</title>
		<link>http://www.saltshaker.net/20090615/when-buffaloes-fly/comment-page-1#comment-187926</link>
		<dc:creator>SaltShaker &#187; Blog Archive &#187; Steadfast a la parrilla</dc:creator>
		<pubDate>Sun, 21 Jun 2009 14:33:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/?p=2333#comment-187926</guid>
		<description>[...] Aires, in Puerto Madero, at Alicia Moreau de Justo 1798, on the canal side. Having recently had two dreadful Puerto Madero &#8220;dining&#8221; experiences, and I use that term at the loosest possible, and generally avoiding eating in the area anyway, I [...]</description>
		<content:encoded><![CDATA[<p>[...] Aires, in Puerto Madero, at Alicia Moreau de Justo 1798, on the canal side. Having recently had two dreadful Puerto Madero &#8220;dining&#8221; experiences, and I use that term at the loosest possible, and generally avoiding eating in the area anyway, I [...]</p>
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