http://www.saltshaker.net/20080521/lit-day Casting a little flavor (and a few aspersions) on the world of food, drink, and life Sat, 11 Feb 2012 22:16:17 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.saltshaker.net/20080521/lit-day/comment-page-1#comment-192994 dan Mon, 18 Jan 2010 13:02:00 +0000 http://www.saltshaker.net/20080521/lit-day#comment-192994 Suzan, I'm afraid I have no idea. We're in Buenos Aires, Argentina, and Galicia is some 6,000 miles away in Spain. There is, just as a curiosity, a 2007 romantic comedy movie called <em>Abrígate</em> that's about a woman who moves from here to Betanzos - while it probably won't help with travel planning, it might be an enjoyable casual preview of where you're headed. Suzan, I’m afraid I have no idea. We’re in Buenos Aires, Argentina, and Galicia is some 6,000 miles away in Spain. There is, just as a curiosity, a 2007 romantic comedy movie called Abrígate that’s about a woman who moves from here to Betanzos – while it probably won’t help with travel planning, it might be an enjoyable casual preview of where you’re headed.

]]> http://www.saltshaker.net/20080521/lit-day/comment-page-1#comment-192986 Suzan Santosus Mon, 18 Jan 2010 04:51:46 +0000 http://www.saltshaker.net/20080521/lit-day#comment-192986 I am planning on being in La Coruna/Betanzos on vacation May 17th. Can you tell me about the El Dia de la Patria Galega? Is the a festivil everywhere in the region? Will streets be blocked off? Will food be sold in the streets or are their parades? What type of activities can I expect to find? I am planning on being in La Coruna/Betanzos on vacation May 17th. Can you tell me about the El Dia de la Patria Galega? Is the a festivil everywhere in the region? Will streets be blocked off? Will food be sold in the streets or are their parades? What type of activities can I expect to find?

]]> http://www.saltshaker.net/20080521/lit-day/comment-page-1#comment-189246 SaltShaker » Blog Archive » Galician Patrimony Tue, 28 Jul 2009 19:28:50 +0000 http://www.saltshaker.net/20080521/lit-day#comment-189246 [...] fatherland, El Día de la Pátria Galega. We brought back some dishes we’ve made before, with some few changes and [...] [...] fatherland, El Día de la Pátria Galega. We brought back some dishes we’ve made before, with some few changes and [...]

]]> http://www.saltshaker.net/20080521/lit-day/comment-page-1#comment-174392 SaltShaker » Blog Archive » Spring Simplicity Tue, 11 Nov 2008 13:04:10 +0000 http://www.saltshaker.net/20080521/lit-day#comment-174392 [...] from some favorites - an oyster mushroom coca, with a more classic pizza crust, a pink gazpacho, pollack (instead of hake) in roasted green pepper broth topped with fried garlic, and a chocolate lemon kiss tart. But, snuck in there as the main course, I decided on a simple [...] [...] from some favorites – an oyster mushroom coca, with a more classic pizza crust, a pink gazpacho, pollack (instead of hake) in roasted green pepper broth topped with fried garlic, and a chocolate lemon kiss tart. But, snuck in there as the main course, I decided on a simple [...]

]]> http://www.saltshaker.net/20080521/lit-day/comment-page-1#comment-168711 SaltShaker » Blog Archive » Transforming Vegetables into Fish Wed, 10 Sep 2008 14:18:48 +0000 http://www.saltshaker.net/20080521/lit-day#comment-168711 [...] main course, baked hake with two sauces - a green bell pepper and herb sauce and a fried garlic oil - the photo from the first time around [...] [...] main course, baked hake with two sauces – a green bell pepper and herb sauce and a fried garlic oil – the photo from the first time around [...]

]]> http://www.saltshaker.net/20080521/lit-day/comment-page-1#comment-168055 SaltShaker » Blog Archive » Nice Guy Turns 100 Wed, 03 Sep 2008 13:38:51 +0000 http://www.saltshaker.net/20080521/lit-day#comment-168055 [...] of piquillo peppers and miso - have I mentioned I found a source for fresh piquillos? Remember those jars of two fire roasted piquillos for 18 pesos? I can get fresh ones for 20 pesos a kilo (around two [...] [...] of piquillo peppers and miso – have I mentioned I found a source for fresh piquillos? Remember those jars of two fire roasted piquillos for 18 pesos? I can get fresh ones for 20 pesos a kilo (around two [...]

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