http://www.saltshaker.net/20071112/a-gem-of-a-dinner Casting a little flavor (and a few aspersions) on the world of food, drink, and life Thu, 11 Mar 2010 20:55:12 +0000 http://wordpress.org/?v=2.9.2 hourly 1 http://www.saltshaker.net/20071112/a-gem-of-a-dinner/comment-page-1#comment-173760 SaltShaker » Blog Archive » Continental Drift Fri, 31 Oct 2008 02:15:52 +0000 http://www.saltshaker.net/20071112/a-gem-of-a-dinner#comment-173760 [...] simple dish to prepare and tends to be a crowd pleaser. From there, we moved to North America, and my twist on a classic creamy tomato soup, which some might recall involved a tad of [...] [...] simple dish to prepare and tends to be a crowd pleaser. From there, we moved to North America, and my twist on a classic creamy tomato soup, which some might recall involved a tad of [...]

]]> http://www.saltshaker.net/20071112/a-gem-of-a-dinner/comment-page-1#comment-92522 SaltShaker » Blog Archive » More TV Wed, 20 Feb 2008 17:31:49 +0000 http://www.saltshaker.net/20071112/a-gem-of-a-dinner#comment-92522 [...] of you may remember I mentioned back in November that we’d had a telelvision film crew in for one of our dinners (their idea, not ours). The show has apparently been released, though I don’t quite [...] [...] of you may remember I mentioned back in November that we’d had a telelvision film crew in for one of our dinners (their idea, not ours). The show has apparently been released, though I don’t quite [...]

]]> http://www.saltshaker.net/20071112/a-gem-of-a-dinner/comment-page-1#comment-90649 SaltShaker » Blog Archive » I, Yi, Yi, Yi, Yi, I Like You Very Much… Thu, 14 Feb 2008 14:28:47 +0000 http://www.saltshaker.net/20071112/a-gem-of-a-dinner#comment-90649 [...] lightly crunchy texture to the salad), blanched green beans, quartered cherry tomatoes, and whole opal basil leaves. The sauce, a coarsely blended mix of dried shrimp, garlic, peanuts, fish sauce, red rice vinegar, [...] [...] lightly crunchy texture to the salad), blanched green beans, quartered cherry tomatoes, and whole opal basil leaves. The sauce, a coarsely blended mix of dried shrimp, garlic, peanuts, fish sauce, red rice vinegar, [...]

]]> http://www.saltshaker.net/20071112/a-gem-of-a-dinner/comment-page-1#comment-73413 Saratica Tue, 13 Nov 2007 14:34:45 +0000 http://www.saltshaker.net/20071112/a-gem-of-a-dinner#comment-73413 Fabulous. I've decided to make Endora my new hero. LOVE HER. Fabulous. I’ve decided to make Endora my new hero. LOVE HER.

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