http://www.saltshaker.net/20070222/one-last-look-at-comida-trujillana Casting a little flavor (and a few aspersions) on the world of food, drink, and life Mon, 06 Oct 2008 19:23:47 +0000 http://wordpress.org/?v=2.6.2 http://www.saltshaker.net/20070222/one-last-look-at-comida-trujillana#comment-82906 SaltShaker » Blog Archive » Wrap it up with a bow Tue, 01 Jan 2008 13:59:43 +0000 http://www.saltshaker.net/20070222/one-last-look-at-comida-trujillana#comment-82906 [...] end, to one of two - my look back at two years of blogging and my look back at our last day or so visiting Henry’s family in Trujillo, Perú. The former was, perhaps, more intellectually interesting, the latter, far more emotional, and so, [...] [...] end, to one of two - my look back at two years of blogging and my look back at our last day or so visiting Henry’s family in Trujillo, Perú. The former was, perhaps, more intellectually interesting, the latter, far more emotional, and so, [...]

]]> http://www.saltshaker.net/20070222/one-last-look-at-comida-trujillana#comment-64829 SaltShaker » Blog Archive » Crab Burst Tue, 21 Aug 2007 14:08:07 +0000 http://www.saltshaker.net/20070222/one-last-look-at-comida-trujillana#comment-64829 [...] as it sounds like taxonomic nomenclature, simply means “burst crab”. I got to taste this dish once on the beach in Trujillo and loved it, so when I spotted a big pile of fresh crabs in a Barrio [...] [...] as it sounds like taxonomic nomenclature, simply means “burst crab”. I got to taste this dish once on the beach in Trujillo and loved it, so when I spotted a big pile of fresh crabs in a Barrio [...]

]]> http://www.saltshaker.net/20070222/one-last-look-at-comida-trujillana#comment-17687 SaltShaker » Blog Archive » Peru Prandial Tue, 20 Mar 2007 15:29:53 +0000 http://www.saltshaker.net/20070222/one-last-look-at-comida-trujillana#comment-17687 [...] to cater to some unknown palates. But, it was enough for us to go with the idea. I’d spent one day with one of Henry’s sisters learning to make the dish - which reminds me I should make a post [...] [...] to cater to some unknown palates. But, it was enough for us to go with the idea. I’d spent one day with one of Henry’s sisters learning to make the dish - which reminds me I should make a post [...]

]]> http://www.saltshaker.net/20070222/one-last-look-at-comida-trujillana#comment-11902 ksternberg Thu, 22 Feb 2007 15:47:05 +0000 http://www.saltshaker.net/20070222/one-last-look-at-comida-trujillana#comment-11902 What a great blog entry, Dan. The warmth and affection of Henry's family comes right through. So much for the theory that one needs to be wealthy to be happy and loving; although, I still feel it helps in certain instances. Not that I'd know. And them chicken gizzards look downright tasty. Normally, I'm not a gizzards guy, but I'd try those. And please send me some of that fermented corn drink. What a great blog entry, Dan. The warmth and affection of Henry’s family comes right through. So much for the theory that one needs to be wealthy to be happy and loving; although, I still feel it helps in certain instances. Not that I’d know. And them chicken gizzards look downright tasty. Normally, I’m not a gizzards guy, but I’d try those. And please send me some of that fermented corn drink.

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