<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	>
<channel>
	<title>Comments on: Creative and Authentic</title>
	<atom:link href="http://www.saltshaker.net/20061228/creative-and-authentic/feed" rel="self" type="application/rss+xml" />
	<link>http://www.saltshaker.net/20061228/creative-and-authentic</link>
	<description>Casting a little flavor (and a few aspersions) on the world of food, drink, and life</description>
	<pubDate>Sat, 19 Jul 2008 23:21:05 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.5.1</generator>
		<item>
		<title>By: SaltShaker &#187; Blog Archive &#187; The Golden Wonder</title>
		<link>http://www.saltshaker.net/20061228/creative-and-authentic#comment-132101</link>
		<dc:creator>SaltShaker &#187; Blog Archive &#187; The Golden Wonder</dc:creator>
		<pubDate>Mon, 09 Jun 2008 13:18:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/20061228/creative-and-authentic#comment-132101</guid>
		<description>[...] you&#8217;re looking for interesting higher quality Peruvian food, both Moche and Zadvarie provide far better dining experiences; and if Peruvian-Japanese fusion is your desire, [...]</description>
		<content:encoded><![CDATA[<p>[...] you&#8217;re looking for interesting higher quality Peruvian food, both Moche and Zadvarie provide far better dining experiences; and if Peruvian-Japanese fusion is your desire, [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: SaltShaker &#187; Blog Archive &#187; Acid Heads</title>
		<link>http://www.saltshaker.net/20061228/creative-and-authentic#comment-102395</link>
		<dc:creator>SaltShaker &#187; Blog Archive &#187; Acid Heads</dc:creator>
		<pubDate>Mon, 24 Mar 2008 13:55:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/20061228/creative-and-authentic#comment-102395</guid>
		<description>[...] Turns out that they got a new act entirely - or rather, a new star - they snagged the chef from Moche, the former Peruvian embassy chef Marco Espinosa, who prior to that was a &#8220;disciple&#8221; of [...]</description>
		<content:encoded><![CDATA[<p>[...] Turns out that they got a new act entirely - or rather, a new star - they snagged the chef from Moche, the former Peruvian embassy chef Marco Espinosa, who prior to that was a &#8220;disciple&#8221; of [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: SaltShaker &#187; Blog Archive &#187; Just Fish</title>
		<link>http://www.saltshaker.net/20061228/creative-and-authentic#comment-98013</link>
		<dc:creator>SaltShaker &#187; Blog Archive &#187; Just Fish</dc:creator>
		<pubDate>Tue, 11 Mar 2008 12:56:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/20061228/creative-and-authentic#comment-98013</guid>
		<description>[...] - or not - this is the &#8220;individual&#8221; sized portion&#8230; Okay, perhaps the ceviches at Moche or Zadvarie have a touch more elegance, but they&#8217;re more expensive and a quarter the size. [...]</description>
		<content:encoded><![CDATA[<p>[...] - or not - this is the &#8220;individual&#8221; sized portion&#8230; Okay, perhaps the ceviches at Moche or Zadvarie have a touch more elegance, but they&#8217;re more expensive and a quarter the size. [...]</p>
]]></content:encoded>
	</item>
</channel>
</rss>
