Comments on: How Far East was That? http://www.saltshaker.net/20061205/how-far-east-was-that Casting a little flavor (and a few aspersions) on the world of food, drink, and life Thu, 20 Nov 2008 10:52:41 +0000 http://wordpress.org/?v=2.6.2 By: Frank Almeida http://www.saltshaker.net/20061205/how-far-east-was-that#comment-8224 Frank Almeida Thu, 07 Dec 2006 14:23:18 +0000 http://www.saltshaker.net/20061205/how-far-east-was-that#comment-8224 Hey that´s a great idea! I would love to. I just don´t know when. I was thinking about maybe today but today all of a sudden is shaping out to be an extremely hectic day for me. Maybe on Tuesday next. Here is my cell: 15-5307-9467 What am I doing giving out my cell in a public forum? I give it out to everyone, I use it for business and I often forward it to other numbers as well. While I am at it I am going to visit your restaurant web site and place a reservations as well. See you didn´t have to wait too long for that reservation to go through. Saludos, Frank Hey that´s a great idea! I would love to. I just don´t know when. I was thinking about maybe today but today all of a sudden is shaping out to be an extremely hectic day for me.

Maybe on Tuesday next. Here is my cell: 15-5307-9467
What am I doing giving out my cell in a public forum? I give it out to everyone, I use it for business and I often forward it to other numbers as well.

While I am at it I am going to visit your restaurant web site and place a reservations as well. See you didn´t have to wait too long for that reservation to go through.

Saludos,
Frank

]]> By: dan http://www.saltshaker.net/20061205/how-far-east-was-that#comment-8169 dan Wed, 06 Dec 2006 14:03:20 +0000 http://www.saltshaker.net/20061205/how-far-east-was-that#comment-8169 So, we're meeting up for lunch when? ;-) So, we’re meeting up for lunch when?

;-)

]]> By: Frank Almeida http://www.saltshaker.net/20061205/how-far-east-was-that#comment-8166 Frank Almeida Wed, 06 Dec 2006 13:39:27 +0000 http://www.saltshaker.net/20061205/how-far-east-was-that#comment-8166 Dan, Congrats on landing the Cuisine & Vins gig! I actually haven´t been reading any of the magazines. Now I have an added excuse to start reading them again. My wife´s family is of Syrian - Lebanese decent so when I met them I was introduced to their food and was very pleasantly surprised. We are going to have to check out Cheff Iusef. I am going to have to give you an address of a spot on Cordoba that serves bollos, esfighas, etc. Don´t hold me to the spelling of these please. But anyway, me daughters love their burrecas and won´t eat them from anywhere else. It´s a hole in the wall but you often find luxury cars with their blinkers on along Cordoba picking up their orders to take home, which is something that we do once in a while, minus the luxury car. If I am ever in the area during lunch I will pop in and order a couple of open esfighas and eat at the bar. Dan,

Congrats on landing the Cuisine & Vins gig! I actually haven´t been reading any of the magazines. Now I have an added excuse to start reading them again. My wife´s family is of Syrian - Lebanese decent so when I met them I was introduced to their food and was very pleasantly surprised. We are going to have to check out Cheff Iusef.

I am going to have to give you an address of a spot on Cordoba that serves bollos, esfighas, etc. Don´t hold me to the spelling of these please. But anyway, me daughters love their burrecas and won´t eat them from anywhere else. It´s a hole in the wall but you often find luxury cars with their blinkers on along Cordoba picking up their orders to take home, which is something that we do once in a while, minus the luxury car.

If I am ever in the area during lunch I will pop in and order a couple of open esfighas and eat at the bar.

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