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	<title>Comments on: Sushi Delivery</title>
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	<link>http://www.saltshaker.net/20050815/sushi-delivery</link>
	<description>Casting a little flavor (and a few aspersions) on the world of food, drink, and life</description>
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		<title>By: SaltShaker &#187; Blog Archive &#187; I Went to Go</title>
		<link>http://www.saltshaker.net/20050815/sushi-delivery/comment-page-1#comment-191194</link>
		<dc:creator>SaltShaker &#187; Blog Archive &#187; I Went to Go</dc:creator>
		<pubDate>Tue, 17 Nov 2009 12:04:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/20050815/sushi-delivery#comment-191194</guid>
		<description>[...] rice. And there have been successes, and glimmers of hope &#8211; Yuki, Nihonbashi, Comedor Nikkai, Maki&#8230; but mostly it&#8217;s been lackluster, mediocre, and all that salmon and cream cheese. Who [...]</description>
		<content:encoded><![CDATA[<p>[...] rice. And there have been successes, and glimmers of hope &#8211; Yuki, Nihonbashi, Comedor Nikkai, Maki&#8230; but mostly it&#8217;s been lackluster, mediocre, and all that salmon and cream cheese. Who [...]</p>
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		<title>By: SaltShaker &#187; Blog Archive &#187; Popping the Question</title>
		<link>http://www.saltshaker.net/20050815/sushi-delivery/comment-page-1#comment-189443</link>
		<dc:creator>SaltShaker &#187; Blog Archive &#187; Popping the Question</dc:creator>
		<pubDate>Fri, 14 Aug 2009 15:10:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/20050815/sushi-delivery#comment-189443</guid>
		<description>[...] 12 pieces, and a 10 piece order of salmon nigiri. The same order from my usual neighborhood spot, Maki Sushi, would run 85 pesos, and the rolls would only be 9 piece ones (and not bigger pieces, it is a [...]</description>
		<content:encoded><![CDATA[<p>[...] 12 pieces, and a 10 piece order of salmon nigiri. The same order from my usual neighborhood spot, Maki Sushi, would run 85 pesos, and the rolls would only be 9 piece ones (and not bigger pieces, it is a [...]</p>
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		<title>By: Maki Sushi Restaurant and Delivery &#124; Buenos Aires Argentina Guide</title>
		<link>http://www.saltshaker.net/20050815/sushi-delivery/comment-page-1#comment-56744</link>
		<dc:creator>Maki Sushi Restaurant and Delivery &#124; Buenos Aires Argentina Guide</dc:creator>
		<pubDate>Thu, 28 Jun 2007 19:48:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/20050815/sushi-delivery#comment-56744</guid>
		<description>[...] It is also worth noting that renowned Buenos Aires food critic Saltshaker (AKA Dan) is a fan of Maki Sushi&#039;s delivery. Don&#039;t forget to subscribe to the Buenos Aires Argentina Guide, by feed OR email.   [...]</description>
		<content:encoded><![CDATA[<p>[...] It is also worth noting that renowned Buenos Aires food critic Saltshaker (AKA Dan) is a fan of Maki Sushi&#8217;s delivery. Don&#8217;t forget to subscribe to the Buenos Aires Argentina Guide, by feed OR email.   [...]</p>
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		<title>By: SaltShaker &#187; Blog Archive &#187; Shark!</title>
		<link>http://www.saltshaker.net/20050815/sushi-delivery/comment-page-1#comment-21</link>
		<dc:creator>SaltShaker &#187; Blog Archive &#187; Shark!</dc:creator>
		<pubDate>Tue, 18 Oct 2005 12:46:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltshaker.net/20050815/sushi-delivery#comment-21</guid>
		<description>[...] I keep forgetting about the artesanal beers that I bought weeks ago. This seemed like a great dish to open one up with. Having already tried their light wheat beer, I popped the next &#8220;weight&#8221; bottle open, the BarbaRoja &#161;&#161;Morena!! Negra. Morena is a style that I saw a lot in Italy, a dark beer that is very smooth and mellow. The BarbaRoja is quite good, with strong notes of bitter cocoa, smoke, and a touch of baked apple. [...]</description>
		<content:encoded><![CDATA[<p>[...] I keep forgetting about the artesanal beers that I bought weeks ago. This seemed like a great dish to open one up with. Having already tried their light wheat beer, I popped the next &#8220;weight&#8221; bottle open, the BarbaRoja &#161;&#161;Morena!! Negra. Morena is a style that I saw a lot in Italy, a dark beer that is very smooth and mellow. The BarbaRoja is quite good, with strong notes of bitter cocoa, smoke, and a touch of baked apple. [...]</p>
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